Posts Tagged ‘vegan’

How To Travel Vegan

Tuesday, February 7th, 2012 by

As a follow up to last week’s post about gluten-free globetrotting, let’s take a look at tools you can use to maintain a vegan or vegetarian diet while you travel the world.

Whether you’re traveling for business, pleasure or school, one of the great aspects of travel is obviously the opportunity to experience different cultures, and that typically includes sampling the food. So, you might say – why should I bother traveling to China? I’m vegan, and it’ll just be impossible to stay vegan while I’m there.

But that’s simply not the case. Yes, it requires some planning ahead and doing a little homework, but it’s not so much that should deprive yourself of the opportunity to travel the world.

There are more than a dozen websites and blogs devoted to helping vegans traverse the globe while eating healthily and still being able to engage in local food culture. Perhaps the most popular is the Happy Cow website, which has an extensive list of vegetarian and vegan restaurants all around the globe.

For instance, there are 47 vegetarian restaurant options in Munich, Germany. There are 16 more places with veggie menus in Johannesburg, South Africa. Who knew?

Other important sites to help you plan include the International Vegetarian Union’s guide to vegetarian words and phrases in a wide variety of languages. And if you want to drop in on a vegan group in, say, Singapore, check out this list of vegan meetups all around the world.

But before you get too excited, know this – what you think of as vegetarian or vegan might not be exactly what they mean in Sierra Leone. The meaning of these terms can vary by country and by culture. Some cultures define “vegetarian” as dishes that include fish and fish stock. Others think that vegetarian dishes are dishes that include vegetables, but may also contain meat.

That said, there’s no reason to be intimidated into staying home. As long as you plan ahead and communicate clearly to restaurant staff, you should be able to maintain your diet. In that way, it isn’t so different from going to the restaurant down the street.

Photo by olaxvx.

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Eating Vegan in South America

Tuesday, August 9th, 2011 by

Volunteer Latin America recently shared this information on eating vegan in South America.
(For more information or to view the complete post, visit their website Volunteer Latin America.)

Though the prospect of finding vegan food in South America can be daunting, the experience is definitely worth it. Make a list of all the vegan or vegetarian restaurants you found on Happy Cow, TripAdvisor, or elsewhere, and pack it in your luggage. Below you’ll find some great South American vegan restaurants to start your list. If you find yourself in an omnivore restaurant, it’s important to be careful when ordering and vegan travelers should make every effort to be prepared. Making a set of vegan translation cards is a good idea if you have a low level of Spanish and/or Portuguese, or don’t have a vegan passport. Though finding food can be a struggle outside of vegan, vegan friendly-only restaurants, it isn’t impossible.

Top Vegan Restaurants in South America:

Arte Sano (Buenos Aires, Argentina)

Bio (Buenos Aires, Argentina)

Buenos Aires Verde (Buenos Aires, Argentina)

Casa Felix (Buenos Aires, Argentina)

Kensho (Buenos Aires, Argentina)

Verdellama (Buenos Aires, Argentina)

Verde Gourmet (Colon, Argentina)

Azahares (Mendoza, Argentina)

Entre Indyas (Salta, Argentina)

Namaste (La Paz, Bolivia)

Cada Dia (Santa Cruz, Bolivia)

Bonobo (Porto Alegre, Brazil)

Refeitorio Organico (Rio De Janeiro, Brazil)

Vegan Vegan (Rio de Janeiro, Brazil)

El Huerto (Santiago, Chile)

Mug Cafe (Santiago, Chile)

Epif Cafe Vegetariano (Valparaiso, Chile)

Ramy (Barranquilla, Colombia)

Imaymana (Bogota, Colombia)

La Esquina Vegetariana (Bogota, Colombia)

Restaurante Manantial (Quito, Ecuador)

AlmaZen (Lima, Peru)

El Gourmet Vegetariano (Caracas, Venezuela)

Courtesy of Stephen Knight, Volunteer Latin America.

Photo by 10b travelling.

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Traveling Veg and Eating Well

Wednesday, July 20th, 2011 by

Vegetarians and vegans going abroad should consider their dietary needs when planning for their trip.  Traveling and eating veg is not an easy feat. But with a little research and the use of the HappyCow.net website and Smartphone application you can get eat well anywhere across the world.

Since I’ve traveled to more countries in the last few years that I have in my whole life, I’ve become quite the expert on eating healthy while on the move. I will be honest, it takes a lot of time, research, and motivation, in foreign countries especially, but it’s all worth it when you show up to that one place that has a delicious meal you can enjoy. Here’s a bit of my process:

Planning a Destination
First I look on HappyCow to see which cities in the country I am visiting have the most vegan options. Yes, I like to go off the beaten path as well, but I leave those places for day trips when I can bring a packed lunch. Also look at travel blogs of vegans to see what places they consider veg-friendly.

Finding Accommodations
Look for areas that have vegan or veg-friendly restaurants within walking distance or a short trip on public transportation. Usually these are the “hot” spots or backpacker areas. Most likely there are hostels in these areas.

Look for accommodations that have mini fridges and microwaves or that let patrons use a communal fridge and kitchen or consider doing a farm stay. These options allow you to buy food from the grocery store and make your own meals. You don’t have to eat out every meal (which will save you money). Every town, no matter how small, will likely have fresh produce, canned beans, oatmeal and grains so you can whip up a simple meal for yourself.

Utilize Your Smartphone
When I went to Asia for three months last year I relied on my smart phone for WiFi. Almost everywhere I went, save for Japan and tiny cities, had easy to access WiFi. Make sure you have Google Maps and the HappyCow applications on your phone and know which international chains (like McDonald’s, Starbucks, CoffeeWorld, etc.) have free WiFi in case you get lost.

At least 2 hours prior to lunch or dinner I would get on HappyCow to research where I was going to eat. There are 3 different ways you can find restaurants on the site: (1) Browse by area, (2) use the Distance (radius) search, or (3) Search from top header of any page using Google.  Once you find a suitable location, it’s a good idea to call ahead and ask about some menu options. Always have a back up place in case your first choice is closed or something comes up. If you are without a car and using public transportation give yourself at least an hour to get to your destination. When I was in Bangkok, Thailand it was literally a 3 hour sojourn to eat lunch across town.

Ethnic Food is Your Friend
If you can find an ethnic restaurant like Indian, Thai, Chinese, Moroccan, Mediterranean, Italian, Japanese, or Mexican you will more likely be able to get a vegan meal. Invest in the Vegan Passport guide which has a page for every language saying what vegans eat and don’t eat.

Find a Natural Food Store or Farmers’ Market
Listed on the HappyCow site are all the natural food stores and food co-ops where you can find not only fresh produce and snacks, but also prepared foods with vegan options. Ask the employees where the best vegan restaurants are because they will have the inside scoop. Farmers’ markets are a haven for fruit, vegetables, snacks, free samples, and other natural products.

Eat Light and Raw
If the only foods you can find are fresh fruits and vegetables, that’s fine! I know many people who survived for long periods of time traveling in Asia just eating from fruit stands. You don’t have to stuff yourself at every meal, so go light and eat only raw foods at some meals.

Share your findings! Don’t forget to help other travelers: update HappyCow, spread the word, write reviews, & upload photos!

Author: HappyCow
HappyCow.net was created in 1999 as a service to help travelers and people everywhere find vegetarian, vegan, and healthy food choices. Today, our online community is powered by dedicated members from around the world who are passionate about the vegetarian and vegan lifestyle as a healthy, compassionate, and environmentally sustainable way of living. More than a restaurant and health food store guide, our website is a constant work-in-progress toward becoming a “one-stop” resource for everything VEG.

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Vegans Abroad: Bring Your Ingenuity Along

Thursday, September 30th, 2010 by

In many parts of the world, declaring yourself to be a vegetarian, much less a vegan, is often met with anything from well-meaning curiosity to complete disbelief.  In many developing countries where starch is a staple and meat is traditionally somewhat of a luxury, the idea that someone would just prefer not to eat meat, either for ethical or dietary reasons, usually comes as a bit of a shock.  Your hosts may jump to the conclusion that you are sick (either physically or in the head) or that you are turning your nose up at their local cuisine, so it is important to handle the matter delicately. 

If you are a strict vegan, it can be a challenge to find animal-free sources of protein while abroad.  Of course, you may find a lot of options in Asian countries where soy is a familiar ingredient.  Coffee with soy milk, called “soya milk” in the UK, is widely available through the Starbucks chain.  You may end up spending a lot of time in the hotel bar – not for the drinks, but for the bowls of nuts!

In Latin America, although rice and beans are traditional staples, the beans may be prepared with meat products – it’s not unusual to find a pig’s ear floating in the traditional Brazilian feijoada (bean stew). But it is also common to find beans prepared with just water and salt.   I have admittedly found myself eating a lot of lettuce and French fries in some locations, so I tend to bring along my share of packaged protein bars to tide me over.  There are also websites like vegdining.com and happycow.net which have listings of restaurants with vegetarian or vegan options. My advice is to confirm the information carefully. Unfortunately, given that omnivores vastly outnumber vegetarians and vegans, these specialty restaurants do not always stay in business.

I recently found a vegan blogger who is traveling to Istanbul and providing vegan travel tips on the way; she also has some tips on using vegan foods to remedy some of the more common travel maladies. Let us know if you have some tips on how to manage a vegan diet in the four corners of the world.  Also, check out our earlier post on resources for vegetarians which included a link to the International Vegetarian Union.

Photo by victoriafee.

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