If you observe Lent, you are now in sacrifice mode, staring down several weeks of not eating meat on Fridays. This can be simple enough if you are cooking for yourself, but what if you are traveling, or otherwise have plans to dine out on a Friday? Not only will you need to order differently, but you’ll have to watch…
Did you know that Starbucks’ most popular seasonal beverage, the pumpkin spice latte (or PSL for those in the know) has been around since 2003? With more pumpkin spice-flavored foods and beverages added each year, the endless press of the PSL does not seem to be going away. But as we approach the twentieth year of PSL popularity, you might…
Are you a coffee connoisseur? Good news! Studies show that moderate coffee consumption (less than four cups per day) reduces your risk of several diseases, including type 2 diabetes, Alzheimer’s, Parkinson’s and liver cancer. Turns out a typical serving of coffee contains more antioxidants than some fruits, like blueberries and oranges. Being into coffee can add a whole new element…
Forget gourmet dining and expensive white tablecloth dinners. In Georgetown, Penang, an island on the Northwestern coast of Malaysia, street food reigns supreme. For many of us, street food conjures ideas of deep-fried, cheap, greasy food, better suited for a snack on the way home from the bar than health food. Yet, in Georgetown, street food is a culinary experience. …
One of the greatest ways to explore new cultures is to try their native foods and drinks. A culture's wine can say a lot about them and, unlike vineyards in the United States, can hold a whole lot of history. While going to a bar might not be the healthiest travel choice, touring a vineyard can give you an opportunity…
It's not just self-proclaimed foodies who think mealtimes are the most important part of the travel experience. Food is one of the most representative (and mouthwatering) parts of every culture around the world. And if discovering new and delectable cuisines isn’t the main reason you travel in the first place, it will certainly become so after a visit to these…
As I was gearing up for my first trip to Southeast Asia, I knew I was in for some new experiences. I’d be spending one month in Indonesia, and I was ready to encounter new cultures, meet new people, and most of all, try new foods. But I knew there was one experience I wanted to avoid—Bali Belly. Bali Belly,…
Palermo, Sicily was named the 2018 Italian Cultural Capital by Italy’s Ministry of Cultural Heritage—and for good reason. The region had been conquered by every notable historic Mediterranean empire, including the Romans, Byzantines, and even the Normans. That history has turned the area into a melting pot of art and food, and the best of each of these cultures combine…
Paris. The City of Lights. It’s a great place to take in art, history and savor the (arguably?) best wine in the world. But finding a vegetarian restaurant? Not what Paris is necessarily known for, but a recent trip there proved that there are plenty of good vegetarian meals to be had. Here are a few of my favorite vegetarian…
Haben Sie vegetarische Gerichte? “Do you have any vegetarian meals?” If you’re plant-based and traveling to Germany, it’s a useful phrase to remember. When you think of Germany, you may be thinking of beer, bratwurst, pretzels and other delectable foods unique to the area. But did you know Germany is considered a global leader of vegan and vegetarian lifestyles? With…
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